Our Menu

Chef Set

Sashimi Moriwase*

$40.00

2 pieces dried aged Japanese bluefin tuna, 2 piece dried aged Japanese yellowtail, 2 pieces dried aged New Zealand king salmon, 2 pieces Japanese seared garlic albacore sashimi with ora king salmon avocado roll and miso soup | Can be Gluten-Free.

Sashimi Set*

$46.00

12 pieces set with 3 pieces dried aged Japanese bluefin tuna, 3 piece dried aged Japanese yellowtail, 3 pieces dried aged New Zealand king salmon, 3 pieces Japanese seared garlic albacore, and with miso soup | Can be Gluten-Free.

House Special

Grandma Toro*

$18.00

Dried aged Japanese bluefin tuna melt in mouth experience 2 pieces nigiri.

Maguro Aburi*

$14.00

Seared dried aged Japanese bluefin tuna with crunchy garlic nigiri 2 pieces.

Red Pocket*

$16.00

Tofu pocket stuff with sushi rice and spicy dry-aged bluefin tuna.

Salmon Special*

$10.00

Dried aged New Zealand king salmon 2 pieces nigiri with special house sauces nigiri 2 pieces.

Otoro*

$25.00

Dry-aged Japanese fatty bluefin tuna (fattiest cut) 2 piece nigiri.

Truffle Salmon*

$14.00

Seared dried aged New Zealand king salmon with truffle oil and black truffle 2 piece nigiri.

Hand Rolls

California Hand Roll (GF)

$8.00

Japanese kani salad and avocado.

Garlic Albacore Hand Roll*

$12.00

With sweet onion, crunch garlic chili, and wasabi yuzu sauce.

Hamachi Hand Roll*

$14.00

Dried aged Japanese yellowtail with green onion.

Negi Toro Hand Roll*

$18.00

Chop fatty Japanese bluefin tuna with green onion.

Salmon Hand Roll* (GF)

$12.00

Dried aged ora king salmon (New Zealand) with avocado.

Salmon Skin Hand Roll

$8.00

Fried salmon skin with cucumber, pickled radish, and eel sauce.

Spicy Tuna Hand Roll*

$14.00

With dry-aged bluefin tuna and cucumber.

Spider Hand Roll* (2 pcs)

$16.00

Beer batter fried soft shell crab, tobiko, avocado, and cucumber.

Tempura Hand Roll*

$8.00

Beer batter shrimp tempura, avocado, and cucumber.

Tuna Hand Roll* (GF)

$15.00

Japanese bluefin tuna with avocado.

Unagi Hand Roll

$12.00

Barbeque eel with avocado.

Yuubi Hand Roll*

$16.00

Tempura shrimp, unagi, Japanese kani salad with special sauce.

Rolls

California Roll (GF)

$10.00

Japanese kani salad and avocado.

Crazy Boss*

$22.00

Beer batter tempura shrimp topped with spicy dry-aged bluefin tuna with eel sauce and spicy mayo.

Dragon*

$20.00

Beer batter tempura shrimp topped with eel and avocado with eel sauce.

Dynamite X*

$18.00

Fried spicy dry-aged bluefin tuna and avocado with spicy crunchy garlic, eel sauce, tobiko, and sesame seed.

Finity*

$18.00

Japanese kani salad and peach inside topped with ora king salmon, avocado, spicy mayo, unagi sauce, and fried onion.

Hama Hama*

$24.00

Dried aged Japanese yellowtail and cucumber inside, topped with dried aged Japanese yellowtail, avocado, and wasabi yuzu sauce.

MechaGodzilla*

$24.00

Cucumber and spicy dry-aged bluefin tuna topped with seared garlic albacore, furikake, tobiko, green onion, sesame seed, and sushi sauce.

Niner*

$16.00

Avocado, cucumber, topped with ora king salmon, lime juice, and sea salt | Can be Gluten-Free.

Pink Dragon*

$18.00

Seared ora king salmon over Japanese kani salad and avocado with tobiko, sesame seed, spicy mayo, and eel sauce.

Romeo & Juliet* (GF)

$20.00

Ora king salmon, avocado topped with scallop, tobiko with spicy mayo.

San Francisco*

$20.00

Crispy spicy dry-aged bluefin tuna topped with avocado and tobiko.

Scott* (GF)

$20.00

New Zealand king salmon and peach inside, topped with scallop, New Zealand king salmon with tangy sweet sauce.

Spicy Tuna*

$16.00

With dry-aged bluefin tuna and sweet onion.

Toro Bliss*

$28.00

Sweet onion, green onion, and Hokkaido scallop inside, top with seared dry-aged Mexican bluefin tuna belly.

Tuna Divine*

$30.00

Fatty Japanese bluefin tuna with pickled radish inside, topped with Japanese bluefin tuna and chop wasabi.

Disclaimer

*The Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry, or shellfish, may result in an increased risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information. "Please be advised: While we take every precaution, we cannot guarantee that our dishes are free from cross-contamination with allergens." Food allergy notice: Please be advised that food prepared here may contain these ingredients: Milk, Egg, Wheat, Soybean, Peanuts, tree nuts, fish, and shellfish. Depending upon seasonality and availability of ingredients menu and prices are subject to change without prior notice. The item may be unavailable due to a shortage in this unprecedented time. We try our best to remove all bones from our menu. Be cautious, as there might be a small chance.

Our Menu

Chef Set

Sashimi Moriwase*

Sashimi Set*

House Special

Grandma Toro*

Maguro Aburi*

Red Pocket*

Salmon Special*

Otoro*

Truffle Salmon*

Nigiri (2 Pieces)

Garlic Albacore*

Hamachi*

Hon Maguro*

Hotate*

Ikura*

Inari

Sake*

Sake Aburi*

Tobiko*

Unagi

Sashimi (5 Pieces)

Garlic Albacore Sashimi*

Hamachi Sashimi*

Hon Maguro Sashimi*

Hotate Sashimi*

Sake Sashimi*

Hand Rolls

California Hand Roll (GF)

Garlic Albacore Hand Roll*

Hamachi Hand Roll*

Negi Toro Hand Roll*

Salmon Hand Roll* (GF)

Salmon Skin Hand Roll

Spicy Tuna Hand Roll*

Spider Hand Roll* (2 pcs)

Tempura Hand Roll*

Tuna Hand Roll* (GF)

Unagi Hand Roll

Yuubi Hand Roll*

Rolls

California Roll (GF)

Crazy Boss*

Dragon*

Dynamite X*

Finity*

Hama Hama*

MechaGodzilla*

Niner*

Pink Dragon*

Romeo & Juliet* (GF)

San Francisco*

Scott* (GF)

Spicy Tuna*

Toro Bliss*

Tuna Divine*

Veggie Rolls

Avocado & Cucumber Roll (GF)

Avocado Maki (GF)

Kappa Maki

Oshinko Maki (GF)

Vegetarian Roll (V)

Sides (From Kitchen)

Chicken Karaage

Edamame

Gyoza

House Salad

Kani Poppers

Miso Soup

Steam Rice

Veggie Gyoza

Wakame

Sides (From Sushi Bar)

Ankimo*

Crab Sunomono*

Cucumber Salad (GF)

Kani Salad (GF)

Sushi Rice

Takowasa*